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Anna Huerta
  • Female
  • New York, NY
  • United States
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Visit my blog
http://www.underthealmondtree.com/
Find me on Facebook
http://https://www.facebook.com/underthealmondtreecom
Follow me on Twitter
http://https://twitter.com/underthealmond
I blog about:
Green Living, Photography, Recipes, Travel
A little something you might like to know about me is:
Hi, I´m Anna, a Swede and at the moment I am sharing my time between New York City and the little Island Pantelleria, Sicily. My professional work is photography and my passion is cooking and eating. The last years I have also discovered the beauty of growing my own vegetables and fruits. I have followed the farmers and fishermen on this little island with my camera, and it has change my way to look at food and my way to cook. This little paradise island were I'm staying Pantelleria is located 62 miles southwest of Sicily and 37 miles east of the Tunisian coast. It belongs to the province of Trapani in Sicily and is the largest volcanic island of Sicily. It has almost 8000 local residents and is about 9.3 miles long. Pantelleria is famous for their sweet wine Passito di Pantelleria which is made from the Zibibbo grape using the method of raisining the grapes. Pantelleria is also known for their capers (Capperi) that you can find all over the island, and they are usually preserved and ripened in sea salt. In Pantelleria farming and fishing takes a big part of the daily life, and so, of course, eating and cooking is a serious matter. Here people eat and cook what is in season. If it’s artichoke season you eat artichokes with everything during this month, if its peach season, its peaches everyday. I have come to greatly appreciate this way of living. It’s the opposite to the life in the big city, where you can have whatever you want whenever. When in Pantelleria I take the opportunity to cook and eat what was harvested that same day.

Anna Huerta's Blog

Spicy orange chicken

Posted on February 3, 2013 at 12:30pm 0 Comments

Since we enjoy an abundance of oranges in Pantelleria, and they are readily available year around worldwide,let’s make a spicy orange marinade for chicken. This marinade also works excellent with pork chops for the barbecue. Orange and honey spiced chicken…

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Winter fruits

Posted on January 29, 2013 at 6:00pm 0 Comments

In Pantelleria, January means it’s the beginning of the citrus season and first out are the oranges. We have many different kinds and my favorite is the Arance Vaniglia orange, sweet and juicy, and as you pass the trees it has an intense…

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At 5:39pm on February 5, 2013, Philip Holtberg said…

Hi Anna!

Thanks for liking my facebook page! I liked yours back under The Regular Guy NYC.   

At 5:37pm on January 28, 2013, Alise said…

Hey! Welcome to Blogaholic! I love it here, it's a great place to get traffic and followers to your blog, no matter what you blog about! I'd love to help you out if you have any questions! My blog is http://www.readerswonderland.com/ and I'll always follow back if you tell me you followed! Happy blogging!

 
 
 

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